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	<title>Comments on: First Cheesecake &amp; Recipes</title>
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	<link>http://www.domynoes.com/journaled/chefs_wife/2009/12/first-cheesecake-recipes/</link>
	<description>Cooking It Up Together</description>
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		<title>By: domynoe</title>
		<link>http://www.domynoes.com/journaled/chefs_wife/2009/12/first-cheesecake-recipes/comment-page-1/#comment-12</link>
		<dc:creator>domynoe</dc:creator>
		<pubDate>Thu, 11 Feb 2010 17:11:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.domynoes.com/journaled/chefs_wife/?p=23#comment-12</guid>
		<description>You know, I thought the cold chocolate thing was weird.  When Chef is no longer doing sweets (his current classes are baking and pastry), I&#039;ll go back and try it again with the warm chocolate.</description>
		<content:encoded><![CDATA[<p>You know, I thought the cold chocolate thing was weird.  When Chef is no longer doing sweets (his current classes are baking and pastry), I&#8217;ll go back and try it again with the warm chocolate.</p>
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		<title>By: Annette Mary</title>
		<link>http://www.domynoes.com/journaled/chefs_wife/2009/12/first-cheesecake-recipes/comment-page-1/#comment-11</link>
		<dc:creator>Annette Mary</dc:creator>
		<pubDate>Thu, 11 Feb 2010 16:59:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.domynoes.com/journaled/chefs_wife/?p=23#comment-11</guid>
		<description>I think the fact it says your mouse is folding in cold chocolate had something to do with it, it is usually folded in with warm melted chocolate and then you also fold in some whip creme for fluffyness.</description>
		<content:encoded><![CDATA[<p>I think the fact it says your mouse is folding in cold chocolate had something to do with it, it is usually folded in with warm melted chocolate and then you also fold in some whip creme for fluffyness.</p>
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